Cankun TSK-1822A high-pressure steam coffee maker has become the favorite of many friends for its strong flavor, unique taste and refreshing effect. On the other hand, the taste of freshly brewed coffee is more authentic, which is the reason why people in pursuit of high quality choose. Cankun TSK-1822A high-pressure steam coffee machine features: 1, 5Bar pressure, can easily make Espresso; 2, non-stick coating inside
2015-07-07 Cankun TSK-1822A High pressure Steam Coffee Machine TSK-Cankun TSK-1822A high-pressure steam coffee maker has become the favorite of many friends for its strong flavor, unique taste and refreshing effect. On the other hand, the taste of freshly brewed coffee is more authentic, which is the reason why people in pursuit of high quality choose. Cankun TSK-1822A high-pressure steam coffee machine features: 1, 5Bar pressure, can easily make Espresso; 2, non-stick coating inside
2015-09-22 Cankun TSK-1822A High pressure Steam Coffee Machine TSK-Step 1, three things to do when frothing milk, heating milk, frothing milk 2, adding milk to the milk jug 3, milk should be added to 1/3 to 1/2 full 4, start the steam valve to release the water in the steam stick 5, the steam nozzle inserted into the fresh milk surface about 3-5MM deep (depending on the steam nozzle and steam intensity will be slightly different) 6, open the steam valve 7, at this time should hear a slight
2015-10-10 coffee pull flower basics tutorial whipping steps bubble time things to doSteam pressurized coffee maker-Italian flavor [characteristic] Steam pressurized coffee maker is characterized by the use of steam pressure to instantly extract the coffee liquid. Thick bitter steam coffee is the basic of all kinds of coffee, with the increase of years, it becomes more popular [about utensils] vertical table (for home use) and automatic (mainly for business use). The usage of vertical table type is introduced here. Preparation before brewing. In order to
2015-07-15 Pressurized coffee Italian flavorCoffee lovers always take it as an honor to make their own favorite fancy coffee, and so do I. I like individual coffee and fancy coffee with various patterns.
2014-06-20 Coffee knowledge milking skills coffee encyclopediaThird, steam pressurized coffee brewer-Italian flavor [characteristics] Steam pressurized coffee brewer is characterized by the use of steam pressure to instantly extract the coffee liquid. Thick bitter steam coffee is the basic of all kinds of coffee, with the increase of years, it becomes more popular [about utensils] vertical table (for home use) and automatic (mainly for business use). The usage of vertical table type is introduced here. Preparation before brewing. For
2015-05-27 Pressurized coffee Italian flavorSteam pressurized coffee maker-Italian flavor [characteristic] Steam pressurized coffee maker is characterized by the use of steam pressure to instantly extract the coffee liquid. Thick bitter steam coffee is the basic of all kinds of coffee, with the increase of years, it becomes more popular [about utensils] vertical table (for home use) and automatic (mainly for business use). The usage of vertical table type is introduced here. Preparation before brewing. In order to
2015-10-06 Pressurized coffee Italian flavor coffee machineBoutique coffee is fresh coffee. Whether it's food or drink, of course, the fresh the better, and so is boutique coffee. High-quality coffee should keep the coffee beans fresh before making, including the preservation of baked beans, and grind the coffee beans into powder before making, which is also to retain its original and best flavor. And the way of making hand-made coffee is such a way to make high-quality coffee.
2016-06-27 About coffee steaming principle function purpose French kettle electric drip filtration EllaThe steam pressurized coffee maker is characterized by the use of steam pressure to extract the coffee liquid in an instant. The basic of all kinds of bitter steam coffee has become more popular with the increase of the years. [preparation before brewing] in order to improve the extraction effect, ● should press the coffee powder put into the bucket hard, and the steam in the upper half of the kettle should not make it leak, but cover it well.
2015-03-26 Steam pressurized coffee Italian coffee beans flavorThere are three things to do when making milk foam: heat the milk, beat the milk foam, add milk to the milk kettle and add milk to 1 to 1 full start the steam valve to release the water in the steam stick. Insert the steam nozzle into the fresh milk surface about 3-5MM deep (depending on the steam nozzle and steam intensity will vary slightly) open the steam valve should hear a slight hiss at this time, control the kettle position
2014-10-30 Coffee knowledge espresso flower drawing skills milking stepsItalian coffee machine use skills Italian steam coffee machine common problem processing 1, coffee is too weak: this coffee machine is an Italian professional steam coffee machine, is an Italian coffee appliance, the above scale is set according to the concentration of Italian coffee powder, and Italian coffee powder is very strong, boil other low concentration coffee powder, adjust the ratio of coffee powder and water can be obtained
2016-06-06 Italian Coffee Machine Tips Steam Common Thematic HandlingTeach you how to hit the foam, hit the foam treatment methods of the collection.
2014-05-23 Coffee knowledge coffee milk foam coffee trainingThere are three things to do when making milk foam: heat the milk, beat the milk foam, add milk to the milk kettle and add milk to 1 to 1 full start the steam valve to release the water in the steam stick. Insert the steam nozzle into the fresh milk surface about 3-5MM deep (depending on the steam nozzle and steam intensity will vary slightly) open the steam valve should hear a slight hiss at this time, control the kettle position
2015-01-20 Italian style boutique coffee flower drawing skills milking steps soakingStep 1. When making milk foam, you should do three things: heating the milk, beating the milk foam, beating milk foam 2, adding milk to the milk jug 3, adding milk to 1 stroke 3 to 1 stroke 2 full 4, starting the steam valve to release the water from the steam stick 5, inserting the steam nozzle into the fresh milk surface about 3-5MM depth (depending on different steam nozzles and steam intensity will vary slightly) 6, opening the steam valve 7, you should hear slightly at this time
2015-04-08 Coffee flower drawing basics tutorials milking skills steps soaking to doHave you ever had such a cappuccino? It looks like a cup of art and tastes silky? I hope you have, because that's what a cappuccino is all about. If you've ever had a cappuccino like this, I think you'll probably agree with me: it's hard to drink any more bubbly, fluffy cappuccinos. So what makes a real card?
2016-01-16 Italian style coffee milking techniques skills how to do well pull flowers lattes whether or notHave you ever had a cappuccino like this? It looks like a glass of art, but it tastes silky smooth. I hope you did, because that's all there is to a cappuccino. If you've ever had one of these cappuccinos, I think you'll probably agree with me: It's hard to drink a bubbly, fluffy cappuccino. So what makes a real cup of cards
2015-11-06 coffee whipping milk tips Italian coffee machine advice whether ever drank been to like thisThe method of making milk foam in the coffee machine Lao Yang mainly used this method in the early days of the Italian coffee machine, but he didn't master it well all the time. The following production method is collated from the data collected on the Internet, but Lao Yang himself generally uses method two: use a double-layer milk bubble cup to make milk foam. 1. Don't put the steam pipe into the milk yet, because there may be some condensed water vapor in the steam pipe, so in
2016-07-06 Coffee machine milking method coffee milk foam introduction boutique coffee beans coffee machineStewing is the most important part of hand-brewed coffee, and the steaming time is directly related to the taste of a whole cup of coffee. Generally speaking, the steaming time of light roasted coffee should be extended to 30-40 seconds, the steaming time of moderately roasted coffee is 20-30 seconds, and the steaming time of medium-deep roasting is 10-20 seconds. The finer the grinding, the shorter the steaming time.
2015-01-14 Hand brewing coffee most important steps steaming stewing hand brewing most important.Coffee machine brand: Welhome Huijia model: steam head function: Italian mode of use: semi-automatic square steam head and double hole steam head round head single hole and square head single hole installed on 210s machine to demonstrate the test effect
2015-12-28 Coffee milking Welhome Huijia semi-automatic coffee maker steam KDThere are three things to do when making milk foam: heat the milk, beat the milk foam, add milk to the milk kettle and add milk to 1 to 1 full start the steam valve to release the water in the steam stick. Insert the steam nozzle into the fresh milk surface about 3-5MM deep (depending on the steam nozzle and steam intensity will vary slightly) open the steam valve should hear a slight hiss at this time, control the kettle position
2015-10-20 Milking technology sharing angle foam forming steps milking soaking to do